Responsibilities Oversee daily poultry farm operations and production activities. Plan and coordinate broiler production cycles. Monitor bird growth, mortality, and flock performance. Ensure compliance with biosecurity and animal welfare standards. Coordinate vaccination and flock health programs. Supervise farm employees and casual workers. Prepare staff schedules and oversee performance management. Manage feed consumption and inventory levels. Conduct stock counts and inventory reconciliations. Control operational costs and minimize wastage. Maintain farm records and production reports. Monitor farm facilities, equipment, and infrastructure. Coordinate maintenance and repair activities. Support harvesting, loading, and bird dispatch processes. Liaise with sales teams on bird availability and customer orders. Ensure compliance with health, safety, and environmental standards. Prepare daily, weekly, and monthly operational reports. Drive continuous improvement and productivity initiatives. Skills & Requirements Degree in Animal Science, Agriculture, Veterinary Medicine, or related field. Diploma holders with extensive poultry experience may be considered. Minimum five years' experience in commercial poultry farming. At least three years' supervisory or management experience. Proven experience managing broiler production systems. Experience in large-scale poultry operations is an added advantage. Poultry Production Management Broiler Performance Analysis Biosecurity Management Skills Farm Operations Management Inventory Control Skills Budget Management Skills Cost Control Expertise Staff Supervision Skills Leadership Skills Data Analysis Skills Report Writing Skills Problem Solving Ability Planning And Organization Communication Skills Results-Oriented Mindset go to method of application »