Responsibilities: Receive and process payments from guests including cash, card, and mobile payments. Issue receipts and maintain accurate transaction records. Balance cash registers and reconcile daily transactions. Handle billing for hotel services including rooms, food & beverage, and other services. Ensure all charges are correctly posted in the system. Assist guests with billing inquiries and resolve discrepancies. Maintain proper documentation of all financial transactions. Prepare daily cash reports and submit to the finance department. Ensure compliance with hotel financial procedures and internal controls. Support front office operations when required. Requirements: Diploma or Certificate in Accounting, Finance, Business Administration, or a related field. At least CPA Part II Minimum of 2 years’ experience in a cashiering or finance-related role, preferably in hospitality. Basic knowledge of accounting principles and cash handling procedures. Experience with POS systems and hotel management systems is an added advantage. Proficiency in Microsoft Office, especially Excel.