Instructor III - Catering and Hospitality Management- 4 Posts
Never pay for any notarisation, certificate or assessment as part of any recruitment process.
When in doubt, contact us
Industry Government Founded 1954 Type Public Website http://www.publicservice.go.ke/ Address P.O. Box 30095, 00100, Nairobi, Kenya Harambee Avenue Nairobi, Kenya
View All Jobs at Public Service Commission Kenya (PSCK)
For appointment to this grade, a candidate must have:-
- A Diploma in Technical Education in the relevant field from a recognized institution;
OR
- Diploma in any of the following fields:
- For Instructor III- Catering and Hospitality Management, the fields are:
- Catering & Hospitality Management, Catering and Accommodation Management, Hotel and Hospitality Management or Food and Beverage Production,
Duties and Responsibilities
Duties and responsibilities at this level will include; -
- undertaking training in areas of specialization in accordance with the syllabus;
- preparing teaching/learning material and scheme of work;
- setting and making examination/assignment;
- carrying out research work under the guidance and supervision of a senior trainer; and
- supervising trainees’ projects and practical work