Waiter

Posted: Jul 10, 2026 Expires: Not specified View Jobs in Food
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Industry Consulting Founded N / A Type N / A Website N / A Address
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Role Objective

  • Our client, a hospitality establishment, is looking for a professional and customer-oriented Waiter/Waitress to deliver exceptional dining experiences through efficient service and excellent customer care.

Key Responsibilities

  • Welcome and attend to guests professionally.
  • Take and serve food and beverage orders accurately and promptly.
  • Recommend menu items and promote daily specials where appropriate.
  • Ensure guest satisfaction by responding to requests and resolving concerns professionally.
  • Maintain cleanliness and proper setup of dining areas and service stations.
  • Prepare bills, process payments, and ensure accurate order handling.
  • Coordinate with kitchen and bar teams for smooth service delivery.
  • Assist with restaurant opening and closing procedures.
  • Collect customer feedback and perform any other duties assigned by management.

Qualifications

  • Diploma in Hospitality Management, Food and Beverage Service, or a related field.
  • Minimum 1 year of experience as a waiter/waitress in a busy restaurant or hospitality environment.
  • Proficiency in hotel or restaurant management software is an added advantage.

Key Competencies

  • Excellent customer service and communication skills.
  • Professional appearance with high integrity.
  • Strong interpersonal and problem-solving abilities.
  • Ability to work well in a team and under pressure.
  • Flexible to work shifts.
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