Showing 241-252 of 311 job(s)
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Accor
Nairobi, KE
Chef de Partie-Butchery
3 months ago
Job Description The Chef de Partie in Butchery is responsible for managing the preparation, processing, and storage of meat, poultry, and seafood to ensure the highest quality and consistency. They oversee the butchery section, ensuring compliance with hygiene, safety, and quality standards, while supporting the overall culinary team in delivering exceptional dishes. Key Responsibilities Meat Prep
Attractive
Emerge Egress Consulting
Nairobi, KE
Bakery Chef
3 months ago
Role Objective The successful candidate will take charge of the pastry and bakery section, ensuring the preparation of high-quality baked products while introducing fresh and innovative dessert ideas. The role requires a passionate culinary professional who can maintain exceptional presentation standards and contribute to an outstanding guest dining experience. Core Duties and Responsibilities Pre
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Aga Khan University Hospital
Nairobi, KE
Pastry Cook, Food Services
3 months ago
Responsibilities: Baking and Preparation: Preparing and baking a wide range of pastries, cakes, breads, and other sweet treats following recipes or creating new ones. Decorating: Decorating pastries with icing, toppings, and other embellishments to enhance their visual appeal. Inventory Management: Maintaining inventory of ingredients and supplies, ensuring adequate stock levels for production. Fo
Attractive
Christian Health Association of Kenya (CHAK)
Nairobi, KE
Head Chef
3 months ago
Job Purpose Responsible for overseeing the kitchen operations, creating and executing high-quality menus, maintaining a positive, motivated and productive work environment. Ensures the highest standards of food quality, presentation, and safety, while managing kitchen staff and ensuring exceptional guest experiences. Responsible for effective food inventory management and achievement of the set fo
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Christian Health Association of Kenya (CHAK)
Nairobi, KE
Cook
3 months ago
Job Purpose The position holder will be responsible for preparation of quality and variety of meals in all the sections of the kitchen. Responsible for general cleanliness of the kitchen and work surfaces. Key Responsibilities Ensure mis en place in sufficient quality and quantity for the preparation of meals in the duty area allocated. Ensure that all food is prepared hygienically under the highe
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Human Capital Outsourcing Limited
Nairobi, KE
Head Chef
3 months ago
Responsibilities: Oversee daily kitchen operations including food preparation, cooking, plating, and service delivery. Lead, supervise, train, and schedule kitchen staff to ensure productivity and performance. Develop, review, and standardize recipes, menus, and portion controls. Ensure consistency in food quality, presentation, and taste across all products. Monitor food costs, wastage, and inven
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Amentum
Lamu, KE
Baker
3 months ago
JOB RESPONSIBILITIES Check and ensure that all bakery products are consistently prepared at the highest quality standards Ability to use standardized recipes Use weights and measures to adjust ingredients in recipes Ensure good personal hygiene and that work area is kept clean and sanitized at all times Oversee other staff members in absence of Head Baker Record production and waste on a regular a
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Pastry Baker
Nairobi, KE
Pastry Baker
3 months ago
Duties & responsibilities: To produce, bake and dispatch presentable, high-quality products in a timely manner. Develop new high-end sweet and savoury pastries, including top-notch cakes & desserts that are attractive to BBROOD customers. Ensure that standards of hygiene, health and safety are maintained in the work area. Strictly follow recipes and processes while making the various products as p
Attractive
Head Cafeteria Chef
Nairobi, KE
Head Cafeteria Chef
3 months ago
Job Description We are seeking an experienced and detail-oriented Head Cafeteria Chef to lead our food service operations in Nairobi, Kenya. In this pivotal role, you will oversee all aspects of cafeteria management, from menu development and food preparation to staff supervision and quality assurance. The ideal candidate will combine culinary expertise with strong leadership capabilities, ensurin
Attractive
Emerge Egress Consulting
Nairobi, KE
Kitchen Cook - Hospitality
3 months ago
Role Objective The Kitchen Cook will be responsible for preparing, cooking, and presenting food items in line with set recipes and quality standards while ensuring cleanliness, efficiency, and smooth kitchen operations. Core Duties and Responsibilities Prepare and cook all menu items accurately and efficiently, including appetizers, main courses, soups, salads, and desserts, in line with standardi
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MSVL Group
Nairobi, KE
Head Baker
3 months ago
Qualifications, Experience, and Skills: Bachelor's Degree in Food Science, Culinary Arts, or related field 6-9 years of experience in bakery production or related roles Strong professional baking and pastry expertise Experience in recipe development and bakery operations management Strong leadership and team supervision capabilities Good organizational, time management, and problem-solving skills
Attractive
MSVL Group
Nairobi, KE
Head Chef
3 months ago
Qualifications, Experience, and Skills: Culinary degree or relevant culinary/pastry certification preferred 7-9 years of experience in a Head Chef or senior culinary leadership role Strong experience in menu development and kitchen operations Strong leadership and team management skills Knowledge of food safety, hygiene, and compliance standards Experience in inventory management, supplier coordin
Attractive
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