Showing 157-168 of 311 job(s)
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Strathmore University
Nairobi, KE
Catering Chef
Full Time
2 months ago
Basic job summary: The jobholder is responsible for planning, preparing, and overseeing the production of high-quality meals for catered events, functions, and special occasions within the university. The Catering Chef ensures all dishes are prepared in accordance with food safety standards, event requirements, and quality expectations, while supervising kitchen staff involved in function catering
Attractive
Head Baker
Nairobi, KE
Head Baker
Full Time
2 months ago
Role Objective To consistently prepare and bake high quality pastries to required volumes to drive business success. Key Qualification Diploma in Baking and Pastry or other specialization in pastry from a recognized institution KCSE C Plain and above Minimum 3 years’ experience in Bakey production and management. Core Skills and Competencies Hands on leader to oversee daily production, quality con
Attractive
Baker
Nairobi, KE
Baker
Full Time
2 months ago
Role Objective To consistently prepare and bake high quality pastries to required volumes to drive business success. Qualification Certificate in in Baking and Pastry or other specialization in pastry from a recognized institution. KCSE D+ Plus and above Minimum 3 years’ experience in preparing and baking a wide variety of pastries Core skills and competencies Deep knowledge of baking techniques A
Attractive
Commis Chefs
Nairobi, KE
Commis Chefs
Full Time
2 months ago
Passionate about cooking? Ready to sharpen your skills in a dynamic professional kitchen? The Social House Nairobi is seeking enthusiastic Commis Chefs to join our growing culinary team across Hot Section, Cold Section, Grill Section, and Side Section. If you love fresh ingredients, thrive under pressure, and want to learn from passionate hospitality professionals, we’d love to hear from you. Brin
Attractive
Head of Pastry
Nairobi, KE
Head of Pastry
Full Time
2 months ago
YOUR ROLE: Design and execute an innovative pastry program rooted in classic French technique. WE'RE LOOKING FOR: A Pastry/Culinary degree + 7 years in a luxury environment (3+ as Head of Pastry). Lead, mentor and inspire the pastry team to uphold five-star standards. Oversee all pastry operations, ensuring excellence in taste, presentation and consistency. Maintain the highest standards of hygien
Attractive
Peoplelink Consultants Ltd
Nairobi, KE
Chef Reliever2 Positions
Full Time
2 months ago
SALARY KSH 50000 TO 75000 Responsibilities Prepare, cook, and present dishes in line with established menus and recipes. Support daily kitchen operations during staff absences or peak demand periods. Ensure consistent quality in both Chinese cuisine and Kenyan/local dishes. Assist in food preparation, portioning, and plating as required. Maintain high standards of hygiene, cleanliness, and food sa
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Sayen Supermarket
Nairobi, KE
Bakers
Full Time
2 months ago
REQUIREMENT: Certificate, diploma, or relevant training in baking, pastry, or food production. Minimum experience of 1 year. Knowledge of baking techniques and food safety standards. Ability to work in a fast-paced environment. Creativity and attention to detail in product preparation. Good teamwork and communication skills. go to method of application »
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Human Capital Outsourcing Limited
Thika, KE
Restaurant Chef
Full Time
2 months ago
Responsibilities Prepare and cook menu items according to approved recipes and standards. Ensure consistency in food quality, presentation, and portion control. Oversee daily kitchen and food production operations. Supervise kitchen staff and support personnel. Ensure timely preparation and delivery of customer orders. Maintain high food safety and hygiene standards. Monitor food storage, handling
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Scion Hospital
Nairobi, KE
Cook
Full Time
2 months ago
Qualification K.C.S.E / Certificate or Diploma in food production. Experience working as a hospital cook is a must. Food handlers certificate should be Valid Available immediately go to method of application »
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Ujuzi Manyattani Training Institute
Meru, KE
Catering and Food Production Culinary Arts-Technician
Full Time
2 months ago
Requirements: For appointment to this grade, a candidate must have: – Craft Certificate (KNQF LEVEL 5) in relevant respective fields of study from a recognized Qualifications Awarding Institution (QAI); and Relevant Practical experience Duties and Responsibilities: Duties and responsibilities at this level will include: – Undertaking practical/theoretical training in areas of specialization in acc
Attractive
Ujuzi Manyattani Training Institute
Meru, KE
Catering and Food Production Culinary Arts Trainer
Full Time
2 months ago
Requirements: For appointment to this grade, a candidate must have: – Diploma (KNQF Level 6) in relevant respective fields of study from a recognized Qualifications Awarding Institution (QAI); Been registered by the relevant professional body (where applicable); Pedagogy and Practical experience in the relevant fields; TVETA License Duties and Responsibilities: Duties and responsibilities at this
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Junior Head Chef-3 Positions
Nairobi, KE
Junior Head Chef-3 Positions
Full Time
2 months ago
SALARY : KSHS. 35,000 DUTIES AND RESPONSIBILITIES Kitchen Operations Management Oversee daily kitchen operations to ensure efficiency and consistency. Ensure timely preparation and delivery of high-quality dishes. Maintain cleanliness and organization of the kitchen at all times. Menu Planning & Development Design and update menus in line with current trends and customer preferences. Develop new r
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